COCOA

Rooted in the Belgian chocolate-making tradition, our cocoa powder adds character to your recipes with its bold aroma and well-balanced flavour. The balanced level of 22% cocoa butter preserves the amount of natural oil that carries the cocoa flavour, bringing a rich cocoa notes and silky texture to recipes. It provides desserts with a full-bodied texture and hot drinks with a smooth, pleasant taste. It blends seamlessly into cake, cookie, brownie, sauce and hot cocoa recipes, ensuring a consistent chocolate flavour in every bite and sip.