150 YEARS
ONLINE SİPARİŞ
TR
/
ENG
ABOUT US
HISTORY
MEHMET EFENDİ
BECOMING A BRAND NAME
THIRD AND FOURTH GENERATION
MISSION
ACTIVITIES
OUR ARCHIVE
TURKISH COFFEE
DEFINITION AND HISTORY
CHARACTERISTICS
TURKS AND COFFEE
FORTUNE TELLING
TRADITIONAL TOOLS
PRODUCTS
TURKISH COFFEE
FILTER COFFEE
PRESS COFFEE
ESPRESSO
ROASTED
COFFEE BEANS
COCOA
EXPORT PACKS
BREW GUIDE
TURKISH COFFEE
WITH CEZVE
WITH ELECTRIC
COFFEE MACHINE
FILTER COFFEE
WITH ELECTRIC
COFFEE MACHINE
POUR OVER
PRESS POT
MOCA POT
USEFUL INFORMATION
COFFEE CULTURE
HISTORICAL JOURNEY
IN GERMANY
IN THE AMERICAS
IN HOLLAND
IN LONDON
IN VIENNA
IN PARIS
IN MARSEILLES
IN VENICE
IN ISTANBUL
IN YEMEN
HOW COFFEE IS CULTIVATED
CULTIVATION ON THE PLANTATION
THE ANATOMY OF COFFEE
FROM GREEN BEAN TO COFFEE CUP
PACKAGING
GRINDING
THE ART OF ROASTING
TASTING AND ANALYSIS
PURCHASING
ART AND COFFEE
COFFEE AND PAINTING
COFFEE AND MUSIC
COFFEE AND LITERATURE
CONTACT
CENTER (EMİNÖNÜ)
BRANCH (KADIKÖY)
BRANCH (SİRKECİ)
PRODUCTION FACILITY
TURKISH COFFEE
WITH ELECTRIC COFFEE MACHINE
FILTER COFFEE
WITH ELECTRIC COFFEE MACHINE
FILTER COFFEE
POUR OVER
FAMILY BUSINESS
THIRD AND FOURTH GENERATION
TAHMİS SOKAK BUILDING
ARCHITECT ZÜHTÜ BAŞAR
THE MOST CONSUMED
TURKISH COFFEE BRAND AROUND THE WORLD
